Monday Lunch Menu

Main Entree: Breaded Pork Chops
Country Gravy
Mashed Potatoes (V, Gf)
Green Beans (Vgn, Gf)
Vegetarian Entree: Roasted Broccoli (Vgn, Gf)
Garlic Mashed Red Potatoes (V, Gf)

House Salad w/ Choice of Dressing (Vgn, Gf)
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