Monday Lunch Menu

Main Entree: Chicken Wings (Df, Gf)
Baked Beans
Vegetable Medley (Vgn, Gf)
Buttered French Bread (V)
Vegetarian Entree: Buffalo Cauliflower (V, Gf)

House Salad w/ Choice of Dressing (Vgn, Gf)
Back