Monday Lunch Menu

Main Entree: Beef & Broccoli Teriyaki (DF)
Vegetarian Entree: Roasted Chickpeas & Sweet Potatoes (Vegan, GF)
Long Grain White Rice (Vegan, GF)
Vegetable Eggrolls (Vegetarian)
House Salad w/ Choice of Dressing (Vegan, GF)
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