Friday Lunch Menu

Main Entree: “Philly Style” Steak Po Boys (Df)
Onions, Bell Peppers (Vgn, Gf)
Provolone (V, Gf)
Chips (Vgn, Gf)

Vegetarian Entree: Eggplant Parmesan Pasta (V)

House Salad w/ Choice of Dressing (Vegan, Gluten-free)
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