Thursday Lunch Menu

Main Entree: Beef Stew
Vegetarian Entree: Tomato Soup (V, Gf) & Grilled Cheese (V)
Egg Noodles (V, Df)
Buttered Biscuits (V)
Cauliflower (Vgn, Gf)

House Salad w/ Choice of Dressing (Vegan, Gluten-free)
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