Tuesday Lunch Menu

Main Entree: Breaded Pork Chops
Vegetarian Entree: Vegetarian Spaghetti Carbonara (Vegetarian)
Country Sausage Gravy
Mashed Potatoes (Vegetarian, GF)
Roasted Cauliflower (Vegan, GF)

House Salad w/ Choice of Dressing (Vegan, GF)
Salad of the Week: Wedge (Vegetarian)
Sandwich of the Week: Roast Beef & Swiss
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