Friday Lunch Menu

Chicken Noodle Soup with Celery and Carrots
Elbow Macaroni
Herbed Breadsticks
MS & US Dessert: Butterscotch Brownies
VEGETARIAN & GF SOUP Carrot and Potato 
VEGAN & GF Vegetable Rice Pilaf
VEGETARIAN & GF Mashed Potatatoes
ALTERNATIVE Mrs. Wheat's Meat Pies & Beef Brown Gravy

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