Friday Lunch Menu

Beef Chili
Macaroni & Cheese
Corn
Chili Toppings: Cheddar Cheese, Sour Cream, Fried Onions
MS & US Dessert: Yelloe  cake with Chocolate Icing
VEGAN & GF Pinto & Kidney Bean Chili
VEGETARIAN & GF Mashed Potatoes
VEGETARIAN & GF Baby Green Bean Casserole
VEGETARIAN Penne Pasta Alfredo
ALTERNATIVE Coq au Vin

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