Thursday Lunch Menu

Steak Fajitas on Soft Flour Tortillas
Refried Pinto Beans
Corn
House Salsa, Sour Cream, Cheddar Cheese, Lettuce, Tomatoes, Jalapenos
SOUP VEGAN & GF Carrot and Potato
GF Smothered Cabbage with Pickled Pork
ALTERNATIVE Arroz Con Pollo
with Housemade Queso Sauce
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